This week we’re focusing on science inquiry, exploring and experimenting! We put together a collection of science activities that will allow children to think creatively, make predictions and practice hands-on learning right at home. Most of these activities can easily be done with materials you probably already have around the house.
Make Delicious Ice Cream in a Bag
Did you know that making ice cream is very easy? You don’t need an ice cream maker or any fancy cooking gadgets for this one. You’ll need a couple of plastic storage bags, half-and-half, sugar, vanilla extract, kosher salt and lots of ice cubes. Don’t forget the toppings! We recommend chocolate syrup, rainbow sprinkles or even mini M&M’s.
Delish provides an easy ice cream in a bag recipe and short how-to video clip. Mix half-and-half, sugar and vanilla into a small resealable plastic bag and squeeze out as much air as possible. In another larger bag, combine the ice and salt. Put the small bag into the larger bag and shake it up for 10 minutes, until the ice cream has hardened. Add your toppings and your ice cream is ready to eat!
While you’re enjoying your ice cream, talk about the science behind your delicious treat. The salt added to the ice lowers the melting point of the ice. In order for the ice to melt, it must absorb heat from its surroundings (the ice cream in the bag). As the ice pulls heat away from the ice cream, it allows the ice cream to freeze from a liquid into a solid state.
Given what we now know about the role of salt in making ice cream, start a discussion about what would happen if you forgot the salt. How would the texture of the ice cream be affected? Hint: You may end up with a milkshake instead of a creamy scoop!
Depending on how fast you eat your ice cream, it may start melting! Talk about how in a relatively short amount of time, the mixture went from being a liquid, to a solid and then back again to a liquid state. Where could you put your ice cream so that it wouldn’t melt as quickly? Where could you put it to make it melt even faster?
The year is sometime after the revolt 1857 and the destruction of Delhi. The great Dastaango, Mir Baqar Ali sits on a takht in his courtyard dimly lit by a single lantern. The hour is late and it is winter time. He wears a kantop- a cotton wool filled topi, a black and red…
I adore Bengali cuisine. So the invitation to a Kolkata Book Club for a talk on my book, The Begum and the Dastan, was an almost karmic manifestation. I had wanted to visit the city to research my next book and I had a long list of dishes and iconic restaurants to explore. Chief among…
I’m not a foodie or a recipe fanatic. Or maybe, like for a lot of things in my life, I am in denial. So it was by chance that I came upon this hundred-and-fifty-year old Persian manuscript on Rampuri cuisine at the grand Raza Library in Rampur. I was basically researching for my novel at…
This week we’re focusing on fun ways you can play with math in the summer! We’ve put together a collection of activities that will allow children to practice math skills like adding, measuring, and estimating using items you probably already have around the house. We also provide a few tips on how to adapt the activities for children of…
Vinita (name changed) was new to the school. She had been admitted late because she could not adjust to the boarding school her parents had sent her to. Unable to cope with homesickness, her grades dropped as did her weight. The parents panicked-she was an only child and this was an all important year for…
By Tarana Khan, Ph.D., and Rosemary Miller, Ed.D. PBS SoCal families read together with their children. PHOTO COURTESY PBS SOCAL “Tacos are semicircles,” my 2-year-old announces as we are cuddled on the couch reading “Round Is a Tortilla” by Roseanne Greenfield Thong. The book says tortillas and tacos are round, and the folded crunchy tacos…